High-Tea (at 9.30 A.M) |
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Samosa with Imli Chutney |
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Filter Coffee / Yelachi Tea / Sugarless Coffee |
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Break Time (at 11:00 am and 4:00 pm) |
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Biscuits / Sweet & Salt Cookies |
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Lunch (at 1:00 pm) |
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Tomato Soup / Sweet Corn Soup / Pepper Rasam |
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Chappathis / Parathas / Pooris / Rumali Rotis / Indian Breads |
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One North Indian Gravy subji |
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White Rice OR One Mixed Rice |
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Sambar (Tanjore style) OR One Side Dish for Mixed Rice |
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One Dry Vegetable |
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Green Salad |
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Curds & pickles |
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One Sweet / Fruit / Fruit Salad |
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Special Dinner (at 7:30 pm on the Concluding Day) |
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Tomato Soup |
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Hot Poories Made-on-the-Spot |
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Paneer Butter Masala |
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Dal Makhani |
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Mughlai Biriyani |
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Raita / Salad |
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Papad |
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Curd Rice |
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Pickles |
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Jilebi With Vanilla Icecream |
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